I think we've already established that you can wrap pretty much anything in scallion pancakes. Now, I might seem like an idiot for pimping scallion pancake rolls so hard, but these are different, I swear... so just bear with me. In the other case, the scallion pancakes are pan fried to a perfectly delicious combination of greasy and crisp, but here... you have scallion pancakes that are light, airy, and soft (still greasy though), a complete contrast in both flavor and texture, but that's not the only difference. In the traditional sense, you would always wrap roast meats inside, be it pork or beef, but here... they use Japanese style teppanyaki meats. Basically, you get the best of both worlds... sizzling juicy meats, pan-fried vegetables, and sauce, with a wrapper that can soak up all the flavor. Un... freakin... believable.
For 50 NT (+5 NT for an egg fried onto your scallion pancake, and honestly it'd be kind of silly not to...) you can get plate of pure deliciousness for less than $2. Think about that. You can't even buy a hot dog at 7-11 in America for $2. Seems really unfair right? Anyway, the wrap gets sliced into 6 pieces, and you're given a plate of sushi like bits, and a bottle of panda sauce. Slather it on thick, and you're good to go. It's definitely a unique flavor, with a spongy, yet flavorful wrapper containing an explosion of meats and juices. The teppanyaki is pretty damn good for coming from a cart, it's heavy on the pepper, but still exceptionally well balanced in the flavor department. The combination of the two makes for a union of tastes suitable for a fairytale. Not gonna lie, this is the stuff of legends...
Now I know what you're thinking... "holy shit bro, where can I get this culinary orgasm if I might happen to fly halfway around the world and end up in Taipei, Taiwan by sheer coincidence?" Yet again, it's a stall from 寧夏夜市 (Ning Xia Night Market), which is quickly becoming my favorite btw, called 鴻記蔥餅捲 (Hong Ji Scallion Pancake Wraps). That's right, it's a cart specializing in wrapping meats with scallion pancakes... what more could a guy want in life? Absolutely nothing.
Saturday, September 4, 2010
Pork scallion pancake rolls (鴻記)
Labels:
asian,
cart,
food review,
night market,
taipei,
taiwan
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2 comments:
Ah, if only I am in Taiwan.... :[
I feel the same way :p
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oh snap. I can control the text here?